We are a leading manufacturing of artificial sweetener in Indonesia since 1973 <i>A perfect sugar substitute for a person who suffer diabetic illness</i> Sodium Saccharin and Sodium Cyclamate have the unique ability to sweeten Our Sodium Cyclamate production capacity can reach up to 4.800 MT per annum and Sodium Saccharin can reach up to 600 MT per annum
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CERTIFICATION

Sodium Cyclamate
MSDS (Material Safety Data Sheet)
COA (Certificate of Analysis)
Product Specification
NF 13
Halal Certificate

Sodium Saccharin
MSDS (Material Safety Data Sheet)
COA (Certificate of Analysis)
Product Specification
Halal Certificate
Kosher Certificate

 

Sodium Saccharin

Formula : C7H4NNaO3S.2H2O
Molecule Weight : 241.2
Description :
  1. Sodium Saccharin occurs as white crystals or as a white crystalline powder.
  2. Sodium Saccharin odorless or has a faint aromatic odor and has an intensely sweet taste even in dilute solutions. Sodium Saccharin in dilute solution is about 300 times as sweet as sucrose. When in powdered form it usually contains about one third the theoretical amount of water hydration as result of effloresence.
  3. Sodium Saccharin is freely soluble in water and is sparingly soluble in alcohol.
  4. Sodium Saccharin dried at 120°C for 4 hours contains not less than 98.0% and not more than 101.0% of C7H4NNaO3S.
    Calculated on the anhydrous basis. Loss on drying not more than 15% of its weight.
Category : Non Nutritive Sweetener.
Packaging and Storage : Preserve Sodium Saccharin in well-closed containers/woven bag.
Side Effect : If added overdone to the product, the product can be bitter.
Prevention : Use to fit the Application

 





     

FACTORY
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Batang - Pekalongan
Jawa Tengah - Indonesia

 
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5933111

 
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